Apricot croissant 225g

024CB
225g

Croissants are a traditional product of French origin, famous throughout Europe since the beginning of the last century. Our Apricot croissant has been created with all the passion and skill that a baked product of this quality demands.

4.57

+
-
, ,

An apricot croissant created with all the passion and skill that a baked product of this quality demands, perfect for breakfast. We have interpreted the great tradition of the classic French pastry, famous throughout Europe, with the I Genuini style made of passion and craftsmanship.

Ingredients

Type 0 wheat flour, sourdough (wheat flour, water), butter, fresh eggs, sugar, apricot semi-finished product 10% (glucose-fructose syrup from corn, apricot purée 20%, pectin, corn starch, citric acid, natural flavourings).

Average nutritional values per 100g of product

1420.23 kj - 338.3 kcal
13.66 g
7.57 g
49.51 g
15.45 g
1.44 g
6.7 g
1.4 g

Percentage of the recommended daily intake per 30g portion

5.07%
5.85%
11.35%
5.5%
5.15%
1.72%
4.02%
17.5%

Storage

Store at room temperature, preferably in a tightly closed package in a cool, dry place, away from light, dust, humidity and heat sources.

Allergens present in our factory

In our factory, Iwe use products such as: EGGS, MILK-based products, SESAME seeds, SOYA, NUTS.

Place of production/packaging

Produced at the factory in: Via Virgilio 4, Lecco 23900, Italy