Wholemeal bread loaf with oats 660g

Our wholemeal bread loaf with oats is delicious, digestible and rich source of fibre. Quality and genuineness to bring every day to the table. With the nutritional benefits of oats: satiating and rich in vitamins, proteins and minerals.

Ingredients

Whole wheat flour, natural sourdough yeast, water, oat flour, salt.

Average nutritional values per 100g of product

Percentage of the recommended daily intake per 30g portion

Storage

Store at room temperature, preferably in a tightly closed package in a cool, dry place, away from light, dust, humidity and heat sources.

Allergens present in our factory

In our factory, we use products such as: EGGS, MILK-based products, SESAME seeds, SOYA, NUTS.

Place of production/packaging

Produced at the factory in: Via Virgilio 4, Lecco 23900, Italy